The Thongdum mango is a Thai cultivar. It is an older variety that remains popular among locals in Thailand. The fruit is typically oval with a rounded tip and has yellowish-orange flesh. It is known for its high carotenoid content, which contributes to its vibrant color.
**Interesting Fact:** The Thongdum mango has a particularly high concentration of carotenoids compared to other mango cultivars.
The Thongdum mango is a Thai cultivar. It is a large fruit with vibrant yellow skin when ripe. It is known for its smooth, fiberless flesh and sweet, rich flavor with a slight tang. It is an older variety that remains popular in Thailand. It is also notable for being high in carotenoids. An interesting fact about the Thongdum mango is that it is an older variety that is still widely enjoyed in Thailand and is known for its high carotenoid content.
Mango Characteristics
Taste: Thai
Sweetness: Excellent
Sourness: Mild
Fiber: None
Fruit Size: Medium
Eaten Green: No
Production: Good
Season: Mid
Growth: Average
Tree Size: Medium
Disease Resistant: Good
Seed Type: Monoembryonic