The ‘Pettigrew’ mango is an older cultivar that originated in Bradenton, Florida. This variety is known for producing large fruits, although they are typically few in number and can be prone to bruising. A distinctive characteristic of the ‘Pettigrew’ mango is its very rich, coconut-like flavor, which makes it unique among mango varieties. An interesting fact about the ‘Pettigrew’ mango is its significant role as a paternal grandparent to several newer mango releases from the renowned Zill breeding program, indicating its valuable genetic contributions to modern mango cultivation.
Mango Characteristics
Taste: Complex
Sweetness: Good
Sourness: Mild
Fiber: Little
Fruit Size: Large
Eaten Green: No
Production: Poor
Season: Mid
Growth: Average
Tree Size: Medium
Disease Resistant: Poor
Seed Type: Monoembryonic