The ‘Parvin’ mango is a named commercial mango cultivar that originated in Southwest Florida. It was discovered in the 1940s by Clint Fisk Parvin in Bradenton, Florida, as a chance seedling of the ‘Haden’ mango. This variety is known for its vibrant colors and a sweet, juicy, and tangy flavor. It features smooth, fiberless, and firm flesh, making it a desirable fruit. An interesting fact about the ‘Parvin’ mango is its direct lineage from the ‘Haden’ mango, a highly influential and widely cultivated variety, highlighting its quality and genetic heritage.
Mango Characteristics
Taste: Classic
Sweetness: Excellent
Sourness: Mild
Fiber: None
Fruit Size: Medium
Eaten Green: No
Production: Good
Season: Mid
Growth: Average
Tree Size: Medium
Disease Resistant: Average
Seed Type: Monoembryonic