From Myanmar’s ancient agricultural heritage comes Myatrynat, a small kidney-shaped mango with golden-yellow skin. This commercial variety offers light yellow, fiberless flesh with gentle Indochinese sweetness comparable to Florigon. The polyembryonic seeds enable traditional propagation, while the spreading tree shows excellent disease resistance. Late-season fruiting in July-August provides reliable harvests, making this variety a practical treasure of Myanmar’s mango culture that balances authentic regional character with consistent commercial production.
Mango Characteristics
Taste: Complex
Sweetness: Good
Sourness: Mild
Fiber: None
Fruit Size: Small
Eaten Green: No
Production: Good
Season: Late
Growth: Slow
Tree Size: Medium
Disease Resistant: Excellent
Seed Type: Polyembryonic