Mangifera Odorata mango is a mango entry with research-backed characteristics summarized for easier comparison. Its documented origin is Southeast Asia (Malaysia, Indonesia, Philippines) (Species).
Mango Characteristics
- Origin: Southeast Asia (Malaysia, Indonesia, Philippines) (Species)
- Flavor: Complex
- Sweetness: Good
- Brix: N/A
- Sourness: Tart
- Fiber: Fibrous
- Fruit Size: Medium
- Eaten Green: Yes (Sour)
- Production: Average
- Season: Mid
- Growth: Vigorous
- Disease Resistant: Good
- Tree Size: Large
- Small-yard: No
- Container: No
- Seed Type: Polyembryonic
Also seen as: Kuwini, Horse Mango, Binjai, Bachang. Breeder/parentage notes: Wild species (related to M. indica). A wild mango species, often used for pickles or consumed ripe, known for a strong, distinctive aroma that some describe as turpentine-like when overripe, but pleasant when just ripe. Considered a culinary delicacy in some regions. Fields needing stronger source confirmation: disease_resistant.
This audit uses conservative values where sources are sparse and preserves existing Brix data unless a stronger source disproves it.