Keo Moung, also listed as Svay Muong, is a Cambodian mango associated with Moung Russei District in Battambang province. Sources describe it as sweet, thick-fleshed, and now less commonly seen. Also known as: Svay Muong.
This Cambodian mango profile is based on two public reference pages about mango varieties in Cambodia. Where details are incomplete or based on local recollection, Mangopedia keeps the field conservative instead of guessing.
Mango Characteristics
Origin: Cambodia, Battambang province
Flavor: Cambodian / sweet
Sweetness: Good
Brix: N/A
Sourness: N/A
Fiber: N/A
Fruit Size: Medium
Eaten Green: Yes
Production: Unknown
Season: Unknown
Growth: Unknown
Disease Resistant: Unknown
Tree Size: Unknown
Small-yard: Unknown
Container: Unknown
Seed Type: N/A
Keo Moung Mango Overview
Local Guides Connect describes Svay Muong as rare but very sweet with much flesh.
Research Notes
This page was created from Cambodian mango variety lists and should be improved when additional nursery records, fruit photos, Brix readings, Khmer spellings, or firsthand tasting notes are available.