The Toledo mango is an heirloom variety that originated in Cuba, particularly common in local markets throughout the island. It is known for its small, round-ovate shape and turns yellow when ripe. Despite its small size, the Toledo mango is prized for its flavor, often described as sweet with a unique taste. It is also notable for being polyembryonic, meaning its seeds can produce multiple seedlings.
**Interesting Fact:** The Toledo mango is a polyembryonic variety, meaning its seeds can produce more than one seedling.
Mango Characteristics
Taste: Classic
Sweetness: Good
Sourness: Mild
Fiber: Little
Fruit Size: Small
Eaten Green: No
Production: Good
Season: Mid
Growth: Dwarf
Tree Size: Dwarf
Disease Resistant: Average
Seed Type: Polyembryonic